Bonjour Vietnam, an Asian-French-infused restaurant, gives the corner of Monroe Street and Central Avenue the feeling of a real outdoor French café, but when passersby glance over they see steaming bowls of pho rather than croissants.
Entrepreneur couple Jessica Combest and Jay Veniard, owners of Taste It Tours found a way to make better use of their downtown space by providing the area with the first and only olive oil and balsamic vinegar shop, Urban Olive Oils and Balsamics.
It is hard to say what you first see upon walking into Lux. My eyes -- and nose -- are always drawn to the long table by the cash register that is always strewn with desserts.
Due to high vacancy percentages in Phoenix’s past, the city, businesses and community organizations are creating new venues and events to fill the unused spaces.
The Arizona Public Service Electric Light Parade will make its way down Central Avenue on Saturday for its 26th year lighting up the streets of Phoenix.
The light parade, put on by the city of Phoenix Parks...
